A dairy free version of the traditional Indian dessert – Gajar ka Halwa. Carrots, coconut milk and shredded coconut!
Soft boiled eggs shallow fried and bathed in a tamarind caramel, with lime and white pepper greens. Gluten free, FODMAP friendly, delicious!
Posh restaurant-style muffins with blueberries and tender, moist crumb.
A nutritious and delicious strawberry smoothie bowl to start your day.
Flakey gluten free pie crust filled with a silky dark chocolate coconut cream and topped with sweet torched meringue.
Garlic Lime Grilled Flat Iron Steak is an easy grilling that uses fresh limes, heart-healthy extra virgin olive oil & fresh herbs.
Setting up a new kitchen? Trying to pare down an overload of gadgetry? Check out our guide to what you’ll actually use in the kitchen. The post 21 Essential Kitchen …
Ice cream brand Ben & Jerry’s has launched a limited edition vegan menu at Soho locations of its scoop shop in London throughout the month of November. The menu features …
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This Maple Tahini Granola is perfectly crunchy and maple-y. It?s made with oats, almonds, tahini, maple syrup, coconut sugar and cinnamon!
Is it a watermelon? Is it a pizza? It?s Coconut burfi, flavored with rose water, dressed like a watermelon, plated like a pizza.
Easy recipe for homemade cranberry sauce! Whole berry or jellied – only 3 ingredients. Done in 20 minutes. Keep it simple or jazz it up!