I made some delicious “Melba Toast®” today from a loaf of Maria Emerich’s Amazing Bread (slightly modified). Given the moisture level of the interior of this bread, I wasn’t sure …
Every mama deserves a cookie, and these just might help your milk supply if you are breastfeeding!
These savory little crackers are full of flavor and simple to make. You will love that they are gluten free and vegan.
We made this kid friendly high protein smoothie bowl with the holidays in mind. Easy recipe, and great for breakfast or a snack.
Smashed Potatoes can be had as a side for a festive meal, during Thanksgiving or Christmas, or as a snack just about any time of year.
Raw Chocolate Coconut Macaroons are vegan coconut bites made with shredded coconut, cacao powder and agave syrup.
I made these balsamic bacon Brussels sprouts in just 10 minutes in an air fryer. It?s a tasty low carb appetizer or even snack.
This granola and yogurt bowl is topped with fresh blueberries and almond butter. You can easily customize this!
An elevated version of the classic tuna salad. This is a great lunch as a sandwich or a great snack with crackers or on top of a salad.
This turkey salad is a great way to use your holiday leftovers! Far from stale, our creamy turkey salad has a fresh, fruity taste.
The iconic flavors of apple & cinnamon infuse this simple and moist cake, making it a delicious snack, part of breakfast, or dessert.
an easy, no bake recipe for decadent edible cookie dough bars coated in a thick layer of mouthwatering chocolate topping.