Ginger Ale Glazed Ham


We love the ginger ale glaze on this baked ham. It’s slightly sweet but tangy at the same time. There is a hint of spice from the red pepper. Now, this ham takes a little babysitting because of basting but the end result is amazing. As you bake the ham, the glaze thickens up. Glazing the ham with honey at the end is a tasty final touch. It mixes with the glaze and adds great flavor. Juicy, this is a delicious holiday ham.
source…