This salsa tastes as good as it looks – delightful. The sweet combination of fruit is perfectly balanced with the bite of the onion and Anaheim pepper. Sweet and tart, the cilantro dressing pulls everything together. This salsa recipe makes a rather large serving so it’s perfect for a crowd. Wendy recommends serving with tortilla chips which is fabulous. Try the salsa on your favorite grilled fish or chicken too. Make sure to serve this the same day it’s made.
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