Pasta with Creamy Crushed Walnut Sauce


Toasted walnuts pounded with garlic into a creamy sauce make this pasta easy and exceptional. If you have dried pasta, a few cloves of garlic, walnuts, and black pepper you can make this. The other ingredients – lemon zest, a bit of grated cheese, a finishing cascade of breadcrumbs and herbs are encouraged, but not essential. Continue reading Pasta with Creamy Crushed Walnut Sauce on 101 Cookbooks
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