This is a brilliant way to cook up great tasting chicken in a yummy mushroom sauce. I am keeping the spices simple, just salt and pepper; however, feel free to add things that make your tastebuds do the happy dance. Made this the other day for the evening meal, and it was well received. I think that this is the third skillet/oven chicken dish that I have posted in recent weeks, and they were all excellent. So, you ready? Let?s get into the kitchen.
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