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Succotash (Corn, Bean, and Vegetable Stew)

August 20, 2018August 20, 2018 - by Samantha


Succotash, a dish of corn cooked with beans, has deep Native American roots. Today the dish can contain any combination of vegetables, as long as the corn and beans remain prominent. The key is to get the best ingredients you can, and handle them correctly.
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Taggedbaconglutenfreehealthfoodholidayrecipesslowcookedsoupssummerrecipesvegetables

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