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With over 40 restaurants and storefronts to his brand name, celebrity chef turned serial entrepreneur Matthew Kenney is becoming a household name. He first cut his teeth in the fine-dining …
In this traditional French Gratin Dauphinois, thinly sliced potatoes are baked slowly in creamy milk until utterly tender. A classic!
Super easy and super delicious yogurt cake to make at home (recipe in French).
Thick slices of challah are soaked in eggs, coated in coconut and cornflakes, then griddled. Oh, baby.
The best vegan flammekueche you could ask for. Approved by everyone (recipe in French)
A quick and easy recipe for savory filled French Buckwheat Crepes (or Galettes).
A spuddy, you ask? It’s what happens when a chef creates crisp potato-y lusciousness but the name Tater Tots? is already taken.
Want your drop cookies to look photo-ready? You need one tool (it’s already in your drawer) to make perfectly round cookies. The post The Secret to Making Perfectly Round Cookies …
This easy tomato based one pot chicken stew with peppers and onions is a healthy and delicious mid week meal.
The Cheesecake Factory menu can be daunting, but the vast selection is easily dwindled down if you’re just looking at the vegan-friendly options. The chain has much improved its plant-based …
This is a change up of a old recipe we called a hole in the wall ,Which was a buttered piece of bread with a hole in the center place …
A burger that tastes like French Onion soup! YUM! Adapted from The Spruce Eats.