The Perfect Red Sangria


Easy to make, this red sangria is perfect for a fiesta or sitting by the pool. Not too dry and not too sweet, the combination of ingredients is perfect. We used Las Rochas Garnacha for the Spanish red wine and opted for Triple Sec. To suit our taste buds, we used the entire cup of simple syrup. Depending on your wine, you may not need the entire cup. Also, we could not find pomegranate seeds anywhere so we substituted them with raspberries. Make sure to let the fruit soak up the sangria. It’s a yummy snack once you finish a glass.
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